Browsing by Author Ropota, Mariana

Showing results 1 to 5 of 5
Issue DateTitleAuthor(s)
2016Effect of layer diets enriched in Omega-3 fatty acids supplemented with Cu on the nutritive value of the eggsPanaite, Tatiana ; Criste, Rodica Diana ; Ropota, Mariana ; Cornescu, Gabriela Maria ; Alexandrescu, Daniela Cristiana ; Criste, Virgil ; Vasile, Gabriela ; Olteanu, Margareta ; Untea, Arabela 
2015Egg quality enrichment using unconventional vegetal feed in layers' dietCriste, Rodica Diana ; Panaite, Tatiana ; Ropota, Mariana ; Cornescu, Gabriela Maria ; Criste, Virgil ; Berbecaru, Anca Ioana 
May-2019Fodder composition useful for feeding pigs and producing pork enriched with polyunsaturated omega-3 fatty acids, comprises flaxseed grist as source of polyunsaturated fatty acids and grapeseed grist as natural antioxidantPanaite, Tatiana ; Criste, Rodica Diana ; Saracila, M ; Ropota, Mariana ; Cornescu, G ; Criste, Virgil ; Vasile, Gabriela ; Olteanu, Margareta ; Vlaicu, Petru Alexandru 
2019Fodder recipe useful for producing broiler chicken meat enriched in polyunsaturated omega-3 fatty acids, comprises corn, soybean meal, sea-buckthorn meal, flaxseed meal, vegetable oil, lysine, methionine, and dicalcium phosphatePanaite, Tatiana ; Criste, Rodica Diana ; Ropota, Mariana ; Olteanu, Margareta ; Criste, Virgil ; Vasile, Gabriela ; Soica, Cristina 
2017Production parameters, carcass development and blood parameters of the broiler chicks fed diets which include rapeseed, flax, grape and buckthorn mealsVlaicu, Petru Alexandru ; Panaite, Tatiana ; Olteanu, Margareta ; Ropota, Mariana ; Criste, Virgil ; Vasile, Gabriela ; Grosu, Iulian