Vegetative waste of food industry as base to produce functional foods, bioadditives and biosorbents

Abstract

The technology for processing waste plant material for their further use as food or dietary products "Lignin-Cellulose Sorbents" and functional foods "CELISORB" was developed. It was studied the organoleptic and physicochemical parameters of these materials and was shown that they were promising materials for use in medicine and food industry as (entero)sorbents, antioxidants and dietary supplements, which could solve many problems of internal ecology of organism (endoecology) and health of people. Integrated radiometric, laboratory and clinical research were carried out. Clinical studies were done to assess the therapeutic and decorporative efficacy relative to 137Cs for children aged 7-17 residing in territories contaminated with radionuclides.