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Solutions for obtaining high quality viticultural productions in the context of climate change
Date issued
2019-09
Author(s)
Vizitiu, Diana Elena
National Research and development Institute for Biotechnology in Horticulture Stefanesti Arges
Enache, Viorica
Research and Development Station for Vine and Winemaking Bujoru
Donici, Alina
Research and Development Station for Vine and Winemaking Bujoru
Radomir, Ana-Maria
National Research and development Institute for Biotechnology in Horticulture Stefanesti Arges
DOI
10.21698/simi.2019.fp30
Abstract
Climatic conditions from areas where vine is cultivated or intended to be cultivated are essential and important to be acknowledged especially in the context of climatic changes that have taken place during the last 50 years. In this regard, prevention solutions are recommended to be implemented as well as solutions that decrease the damages caused by climatic changes or other stress factors. Among these solutions we mention the reorientation of vine areas, planting shelter-belts in areas and regions exposed to high intensity winds, reconsidering the structure of viticultural varieties or selecting the cultivated vine varieties.
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fp 30.pdf
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970.93 KB
Format
Adobe PDF
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(MD5):5afbf5d1c97b676d8ac5d2542dbb8f40